Combines three simple ingredients to create this creamy plant-based version of a classic mylk chocolate: raw Ashaninka cacao beans, creamy cashews and evaporated coconut nectar. Smooth, sweet, satisfying. Ingredients: CACAO*° (45%) (VIRGIN CACAO BUTTER*°, RAW CACAO BEANS*°), RAW CASHEW* (28%), EVAPORATED COCONUT NECTAR*°, HAZELNUT*, ALMOND*. 45% MIN CACAO. CERTIFIED ORGANIC °DIRECT TRADE. MADE IN AUSTRALIA.
Be The First To Review This Product!
Help other Nurcha users shop smarter by writing reviews for products you have purchased.