This gluten free chocolate cake mix is so easy to make and you can be guaranteed there won’t be any left over! This is truly the chocolate lover’s indulgence. Ingredients: Sugar, alkalised cocoa powder, potato starch, tapioca starch, thickeners (non GMO modified tapioca starch, xanthan gum), vegetable emulsifier, iodised salt, raising agents (sodium pyrophosphate, sodium bicarbonate), natural chocolate flavour. Choc Frosting: (15.8%) Sugar, maize or tapioca starch, alkalised cocoa powder.
|Brand||Well & Good|
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